Difficulty: Easy
Time: 20 mins,
Servings: As Much As You Want
Making pureed fruit & vegetable drinks in mason jars is
a great way create ready meals on the go for breakfast or to take to work for
lunch or a mid afternoon snack to revive your energy for the rest of the day.
SMOOTHIE ADDITIONS
Ingredient
|
Prep
Method
|
Favorite Harvest Fruits
& Veggies
|
Plenty
of citrus too
|
Frozen Harvest Fruit &
Veggie Cubes
|
|
Seeds, spices,
nuts, brewed tea, protein powders, coconut water, coconut milk, kefir,
yogurt, diary or plant based milks, etc
|
|
I build my smoothies right in the jar. I sort of go by color. Get the kids involved w/ this too.
Remember that a bit of citrus in each
smoothie creates that craveability we all love. HARVEST HACKS:> If you have a back up of ripe fruits
& veggies blend them up and freeze them in ice cube trays. Add a few of those to each smoothie for
added flavor & nutrition
Add in any healthful ingredients you’ve heard about and want
to get more of in your diet. This
is a good place for those things we all see on Dr. Oz. Today I used turmeric & ginger,
dark blue algae, beet powder, hemp seeds & matcha green tea, spread out
between three separate smoothies.
Blend up the smoothies one at a time for a different flavor
in each jar. Add about 3/4
cup of water, brewed tea, coconut water, plant based or dairy milks, etc. Pour into jar, then use about 1/3 cup
water on high speed to rinse out the jar.
Add that to the smoothie.
Chill well & shake when you’re ready to eat.
You’ll find your own fresh creations more tantalizing &
much cheaper than juice bar offerings.
And using blended whole fruits and veggies retains all the nutritional
fiber that keeps our gut healthy.
I like high protein versions for breakfast & lighter veggie &
fruit juices for afternoons.
Eating
Healthy & Delicious is a Win Win Win Situation!
Eat, Live
& Party Well
Blog post
by Chef Mark Cleveland
Chef Mark
Cleveland has joined the team of Hungry Harvest creating recipe & culinary
content for success in the kitchen with the amazing produce in each weekly
Hungry Harvest box. Visit www.hungryharvest.net/recipes/ for recipes, photos & More! Follow HungryHarvest and ChefMarkCleveland on Instagram
Avanti is
the longstanding leader in organic, sustainable, local, flavorful cuisine in
Orange County, CA.
Meaning
'forward' in Italian, Avanti Natural is a culinary philosophy that integrates
the best of traditional European and Asian healthful eating with the latest
nutritional information for optimum health.
At Avanti
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