 |
| Roasted cauliflower steak & organic vegetable plate is made super food flavorful w/ Avanti Ginger Puree |
phyto nutrients to your
meals by the heaping spoonful.
Amount
|
Measure
|
Ingredient
|
Prep Method
|
1
|
Quart
|
Organic
ginger
|
Peeled
& prepped
|
½
|
Cup
|
Organic
lime juice & zest
|
|
1
|
Cup
|
Organic
orange juice & zest
|
|
2/3
|
Cup
|
Miso
|
Favorite
flavor*
|
1
1/3
|
Cup
|
Organic
apple cider vinegar
|
|
1
½ to 2
|
Teaspoons
|
Sea
salt
|
|
2
|
Tablespoons
|
Honey
|
Or
agave
|
2
|
Tablespoons
|
Avanti
Golden Spice
|
Or
2 t turmeric
|
¼
|
Cup
|
Sesame
or hemp seeds
|
optional
|
Prep out the ginger. Since it’s organic you don’t have to
discard all the peels. You want 1
quart of prepped organic ginger.
And scraps can go into the compost, or scattered as mulch in your
garden. Use a strong blender to
grind all the ingredients well.
Don’t over work the blender.
You don’t want to create heat that could destroy the active cultures in
the miso and vinegar. Leave in the
covered blender jar at room temperature for several hours or over night. Blend again. Pack into clean glass jars. Leave at room temp for 2 days. Shake the jars twice daily. Transfer to the fridge. Fermented foods keep in the fridge for quite some time.
Use as a flavoring agent for
almost everything. Soups, stews,
braises, sauces, as a rub or to add flavor when cooking rice, beans, grains or
vegetables. It’s also a great
addition to pickle making since it brings active culture to any mix you’re
making. Check out how we used it in Avanti Fermented Giardinera & Avanti Garden Chili HOT Sauce too. Below are serving suggestions.
Watch this Ginger Power Puree risotto wiggle w/ delight. It gets a real kick from garden Pequin chili peppers.
 |
| Ginger Power adds hearty zing to this garden vegetable and cherry tomato tostada |
Eating
Healthy & Delicious is a Win Win Win Situation!
Eat, Live
& Party Well
Blog post
by Chef Mark Cleveland
Avanti is
the longstanding leader in organic, sustainable, local, flavorful cuisine in
Orange County, CA.
Meaning
'forward' in Italian, Avanti Natural is a culinary philosophy that integrates
the best of traditional European and Asian healthful eating with the latest
nutritional information for optimum health.
At Avanti
Natural, we believe that you don't have to sacrifice taste to eat healthy. You can Eat Well & Live Well. Follow us on social media to see what
Avanti is up to now. We are
Whole Foods Experts. Post photos
of your versions of Avanti Natural recipes on our Facebook, Pinterest, Twitter,
YouTube and Instagram pages. Check
our blog on the website for how to recipe blogs. We’re excited to see and share your culinary creativity!
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