We had a great time at the
Natural Products Expo West in Anaheim in early March. And we blogged all about it as our March Avanti Natural Blog for
Ron & Lisa's Healthy Home Dream Team. Read about our experiences w/ the fine folks of
Kamut International based in Missoula MT on the
Ron & Lisa Blog here. And below you'll find more photos and the recipes from the weekend of Avanti flavors prepared w/ three Kamut products and the spectacular springtime bounty of
South Coast Farms in San Juan Capistrano.
The Recipes:
And more photos the dishes in the making.
And here we are w/ the Kamut Team at the Booth. Hats off to Bill, Jamie, Trevor & Tara w/
Chef Mark Cleveland of Avanti Natural Cafe
Eating Healthy & Delicious is a Win Win Win Situation!
Eat Live & Party Well
As we say, eat w/ us several times a week and it’s likely
you’ll become healthier than you already are! And your taste buds will love every minute of it too. How
many restaurants can legitimately make that claim !?!
Blog Post by Chef Mark Cleveland
Chef / Owner Avanti Natural
