Showing posts with label hawaij. Show all posts
Showing posts with label hawaij. Show all posts

Friday, January 13, 2017

A Really Good Spiced Peanut




Amount
Measure
Ingredient
Prep Method
1
Pound
Toasted peanuts
No salt
1/2
Cup
Honey

1
Tablespoon
Port




Directions:



Preheat the oven to 300, and prep a sprayed parchment lined sheet. 

Boil the honey & port for 5 mins.  Remove from heat and stir in the peanuts.  In another larger bowl combine



1/2
Cup
Sugar

1 1/2
Teaspoon
Sea salt

1
Teaspoon




Stir the peanuts into the sugar mixture & coat well.  Press the sugar into the nuts as much as possible.  Spread onto the sheet pan.  Slow roast for 30+ mins.  Stir every 7 mins.  They are done when nice and crispy and no longer sticky.  They keep well in an air tight container.  


Eating Healthy & Delicious is a Win Win Win Situation!
Eat, Live & Party Well
Blog post by Chef Mark Cleveland

Avanti is the longstanding leader in organic, sustainable, local, flavorful cuisine in Orange County, CA.

Meaning 'forward' in Italian, Avanti Natural is a culinary philosophy that integrates the best of traditional European and Asian healthful eating with the latest nutritional information for optimum health.

At Avanti Natural, we believe that you don't have to sacrifice taste to eat healthy.  You can Eat Well & Live Well.  Follow us on social media to see what Avanti is up to now.  We are Whole Foods Experts.  Post photos of your versions of Avanti Natural recipes on our Facebook, Pinterest, Twitter and YouTube pages.  Check our blog on the website for how to recipe blogs.  We’re excited to see and share your culinary creativity!

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Pasta Fagioli Video https://vimeo.com/133115733

Wednesday, December 23, 2015

Avanti's Ayurveda Morning Drink




It’s always a good idea to greet the morning w/ something to awaken the taste buds and detoxify the body. The ancient tradition of Indian natural medicine, ayurveda touts the body benefits of turmeric, ginger, fennel & natural probiotic foods like cider vinegar to begin the day with a clean body and mind. Learn more about ayurvedic morning rituals here. 


Amount
Measure
Ingredient
Prep Method
1
8 inch piece
Fresh aloe vera
From the garden
½
Cup

2
Cup
Filtered water

3
Tablespoons
Fresh ginger

1
Tablespoon
Miso

1
Small clove
Garlic

1
1” x 2” piece
Kombu
Wiped w/ a damp cloth
2
Small
Pequin chili peppers
Optional
1
Tablespoon

3
Tablespoons

1
Tablespoon
Fennel seed

1
Tablespoon
Flax seed

1
Tablespoon
Chia seed

1
Teaspoon
Matcha
Optional
1
Teaspoon
Reishi mushroom powder
Optional
1
Teaspoon
Nopales powder
Optional
1
Teaspoon
Cinnamon
optional



Directions:



Combine all in a blender and blend well.  Let the mixture sit for several hours or over night in the blender jar, then blend again to fully pulverize and mix very well.  Pour into a 1 ½ to 2 quart clean glass jar.  To clean out all the goodness from the blender jar, add:



2
Cups
Filtered water

2/3
Cup
Apple cider vinegar




And blend well.  Add that water to the rest of the mix.  Waste not, want not!  With the flax, kelp, aloe and chia, it's a bit sticky, so you need to add the extra liquid to get it all out of the blender jar.



To serve put about ¼ to ½ cup of the mix into a glass every morning before breakfast. Add the juice from a small lemon, lime or tangerine & top off w/ sparkling mineral water. Some of the spices will cling to the glass. I have a second glass of filtered water or morning ice tea in the same glass to get all the powerhouse nutrients into my body! Typically this shouldn’t be the very first thing you ingest upon waking. A glass of room temperature water starts the day with or without a squeeze of lemon. But do make a habit to try this Avanti Ayurvedic Morning Drink before you have coffee or tea or other stimulants. You’ll soon find that doing this daily mini cleanse makes that jolt of java even more stimulating. There are many versions of these drinks and lighter herbals and green teas online. Here's a pretty one from feastingathome

I add the reishi mushroom powder for its immune boosting qualities and nopales and cinnamon are natural anti diabetes blood sugar regulators. Matcha is all the rage and because it is a powdered form of green tea, it really packs the anti oxidants. Kombu, the Japanese word for edible kelp seaweed, is making itself known here in the US finally. This wonderful sea vegetable is loaded w/ minerals, natural fiber and nutritious components.

And on those festive occasions when we may have imbibed a wee bit too much sugar, salt, fat and booze, it’s a good idea to have a second Avanti Ayurveda Drink before hitting the hay!

If you grow your own aloe so much the better. Get a variety that has a soft skin and no spines, so you can simply wash it and add it to your blender jar. 


Eating Healthy & Delicious is a Win Win Win Situation!
Eat, Live & Party Well
Blog post by Chef Mark Cleveland

Avanti is the longstanding leader in organic, sustainable, local, flavorful cuisine in Orange County, CA.

Meaning 'forward' in Italian, Avanti Natural is a culinary philosophy that integrates the best of traditional European and Asian healthful eating with the latest nutritional information for optimum health.

At Avanti Natural, we believe that you don't have to sacrifice taste to eat healthy.  You can Eat Well & Live Well.  Follow us on social media to see what Avanti is up to now.  We are Whole Foods Experts.  Post photos of your versions of Avanti Natural recipes on our Facebook, Pinterest, Twitter, YouTube and Instagram pages.  Check our blog on the website for how to recipe blogs.  We’re excited to see and share your culinary creativity!

Avantinatural.com

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Youtube

Avanti Natural


Avanti Café


Facebook





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Instagram


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Thursday, November 12, 2015

Avanti Spice Blends :: Golden Spice & Hawaij ::



Avanti Golden Spice Blend & Hawaij :: Spice blends for health, flavor & speed in the kitchen

There is so much chemistry in cooking, and there’s chemistry in the combining of flavors too.  So when combining spices we should ponder the chemistries of both Health & Flavor.  Here are some recipes for Avanti signature spice blends that will make cooking in your kitchen fast, flavorful & full of phyto-nutrients.  Whip up some spice blends based upon your tastes and nutritional target interests and reach for one jar instead of several when it’s time to cook up a meal. 



Let’s start w/ two versions of Avanti Golden Spice, based on health food principles from India.  Ayurveda has known about the power of turmeric for centuries.  The holistic communities around the world have known foods’ abilities to heal and keep us young for quite some time.  Modern medicine just discovered it yesterday.  It’s positive to see science and tradition coming together.  These blends are all made up of ground spices.  Choose the best quality and freshest sources of ground spices you can find. 



Golden Spice, Simple Blend

Amount
Measure
Ingredient
Prep Method
1 ½
Cups
Turmeric

1
Cup
Fenugreek powder

¼
Cup
Asafoetida
Optional
¼
Cup
Paprika




Directions:

Combine all.  Makes 3 cups total.  Store in a glass container, in a dark cabinet.



Anti-inflammatory, antioxidant, liver cleanse are just a few of the many healthful properties of turmericFenugreek nurtures the cardiovascular system and kidneys, reduces symptoms of menstrual discomfort and menopause, and may help to stave off diabetes.  Asafoetida treats headaches, respiratory disorders & strengthens the stomach.  It has a bitter taste, so perhaps start w/ less than the recipe calls for, until you acquire a taste for it.  You’ll learn to like it’s potent fragrance & strong flavor.  Paprika is loaded w/ vitamins A, E & B6, iron & capsaicin.  It’s a natural anti-bacterial. 


Here’s a more complex blend.  This gives you added spices for more healthful properties & flavor.



Golden Spice, Ginger Blend

Amount
Measure
Ingredient
Prep Method
¾
Cup
Turmeric

½
Cup
Fenugreek powder

½
Cup
Coriander powder

¼
Cup
Asafetida

1/8
Cup
Paprika
Not smoked
1/8
Cup
Ginger powder






Directions:

Combine all.  Store in a glass container, in a dark cabinet. 



Coriander has been studied for its beneficial effects on the nervous system, blood sugar & insulin.  Ginger is a potent anti inflammatory.  Inflammation leads to a host of illnesses and DIS-ease.  In addition ginger has impacts on arthritis, brain health, infection and more. 



All of these spices are considered anti-cancer compounds. 



I use some of the sea salt lime brine from the process of making Moroccan Preserved Limes w/ a hearty dash of Avanti Golden Spice in a glass of sparkling water to start the day w/ a hearty, energizing full body cleanse.  Add a wee fresh chili too to great the dawn!

Now let’s move to the Middle East for a tantalizing curry like spice blend, as fun to taste as it is to say, Hawaij


Hawaij Avanti


Amount
Measure
Ingredient
Prep Method
2 ½
Cups
Ginger
Ground
2/3
Cup
Cinnamon
Ground
½
Cup
Cardamom
Ground
2/3
Cup
Cloves
Ground
½
Cup
Paprika
Ground
2
Tablespoons
Lemon peel powder
POWDER
3
Tablespoons
Orange peel powder
POWDER
¼
Cup
Turmeric
Ground
¼
Cup
Fenugreek
Ground



Directions:

Combine all in a glass container.  Store in a dark cabinet.   



Cinnamon is known to regulate blood sugar, boost brain function & improve colon health.  Cardamom helps control cholesterol, boosts mood & supports gastrointestinal health.  Cloves are a potent anti bacterial, support the liver & bones.  Citrus peel powders are available in quality spice shops and online.  They add flavor & digestive health benefits.  We’ve used both orange peel & lemon peel powder in this fragrant version of Hawaij.


Whip up a batch of these great blends and use them daily.  A little spice in w/ anything makes for a tasty meal in minutes.  Make some fun labels & bag or jar up these fragrant wonder spices for gifts and stocking stuffers.  You’ll give the gift of flavor & health to everyone you know and for pennies a packet. 

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Eating Healthy & Delicious is a Win Win Win Situation!
Eat, Live & Party Well
Blog post by Chef Mark Cleveland

Avanti is the longstanding leader in organic, sustainable, local, flavorful cuisine in Orange County, CA.

Meaning 'forward' in Italian, Avanti Natural is a culinary philosophy that integrates the best of traditional European and Asian healthful eating with the latest nutritional information for optimum health.

At Avanti Natural, we believe that you don't have to sacrifice taste to eat healthy.  You can Eat Well & Live Well.  Follow us on social media to see what Avanti is up to now.  We are Whole Foods Experts.  Post photos of your versions of Avanti Natural recipes on our Facebook, Pinterest, Twitter, YouTube and Instagram pages.  Check our blog on the website for how to recipe blogs.  We’re excited to see and share your culinary creativity!

Avantinatural.com

Pinterest




Youtube

Avanti Natural


Avanti Café


Facebook





Twitter


Instagram


Avanti Natural Website & Blog



linkedin