Hearty Harvest Curry :: Chef Mark Cleveland @ Hungry Harvest ::

Full flavored and fragrant w/ earthy spices this curry is subtle & crisp.  It’s destined to become a Harvest Hero favorite, adaptable to all the veggies of the season.  Tag this recipe & keep it handy! 

Eating Healthy & Delicious is a Win Win Win Situation!

Eat, Live & Party Well

Blog post by Chef Mark Cleveland

All New Blog Post Format ::> Direct from the Hungry Harvest Recipe Page.  Full Layout + Recipe Card ++ Extra Photos!

Chef Mark Cleveland has joined the team of Hungry Harvest creating recipe & culinary content for success in the kitchen with the amazing produce in each weekly Hungry Harvest box.  Visit www.hungryharvest.net/recipes/  for recipes, photos & More!  Follow HungryHarvest and ChefMarkCleveland on Instagram

Avanti is the longstanding leader in organic, sustainable, local, flavorful cuisine in Orange County, CA.

Meaning 'forward' in Italian, Avanti Natural is a culinary philosophy that integrates the best of traditional European and Asian healthful eating with the latest nutritional information for optimum health.

At Avanti Natural, we believe that you don't have to sacrifice taste to eat healthy.  You can Eat Well & Live Well.  Follow us on social media to see what Avanti is up to now.  We are Whole Foods Experts.  Post photos of your versions of Avanti Natural recipes on our Facebook, Pinterest, Twitter and YouTube pages.  Check our blog on the website for how to recipe blogs.  We’re excited to see and share your culinary creativity!

www.avantinatural.com

www.hungryharvest.net/recipes/

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Youtube

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https://www.youtube.com/channel/UC8Q6ljhrJ56QXRF3vR4snMQ

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Snow Please :: Chef Mark Cleveland @ Hungry Harvest

Chef Mark Cleveland has joined the team of Hungry Harvest creating recipe & culinary content for success in the kitchen with the amazing produce in each weekly Hungry Harvest box.  Visit www.hungryharvest.net/recipes/  for recipes, photos & More!  Follow HungryHarvest and ChefMarkCleveland on Instagram

Amount	Measure	Ingredient	Prep Method
1	Can	Coconut milk
¼	Cup	Favorite tomato sauce	Marinara
¼	Cup	Sherry	Or favorite cooking libations
1	Tablespoon	Soy sauce
½	Teaspoon	Black pepper
1/8	Teaspoon	Hot sauce	Or more to taste

Bring to a simmer and reduce a little bit.  Set a timer for 20 mins, then add:

2	Cups	Cooked spuds	Rough or hand cut
2	Cups	Cooked garbanzos	15.5 oz can rinsed
1	Cup	Whole almonds

Simmer 10 mins.  Turn heat to medium high.  Add

½

Pound

Fresh trimmed snow peas

Cook just long enough to warm the peas through, then stir in

1/3

Cup

Green onion

Thinly sliced

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Eating Healthy & Delicious is a Win Win Win Situation!

Eat, Live & Party Well

Blog post by Chef Mark Cleveland

Chef Mark Cleveland has joined the team of Hungry Harvest creating recipe & culinary content for success in the kitchen with the amazing produce in each weekly Hungry Harvest box.  Visit www.hungryharvest.net/recipes/  for recipes, photos & More!  Follow HungryHarvest and ChefMarkCleveland on Instagram

Avanti is the longstanding leader in organic, sustainable, local, flavorful cuisine in Orange County, CA.

Meaning 'forward' in Italian, Avanti Natural is a culinary philosophy that integrates the best of traditional European and Asian healthful eating with the latest nutritional information for optimum health.

At Avanti Natural, we believe that you don't have to sacrifice taste to eat healthy.  You can Eat Well & Live Well.  Follow us on social media to see what Avanti is up to now.  We are Whole Foods Experts.  Post photos of your versions of Avanti Natural recipes on our Facebook, Pinterest, Twitter and YouTube pages.  Check our blog on the website for how to recipe blogs.  We’re excited to see and share your culinary creativity!

www.avantinatural.com

www.hungryharvest.net/recipes/

Pinterest

https://www.pinterest.com/avantinatural/avanti-natural-lifestyle-media/

https://www.pinterest.com/avantinatural/mark-cleveland-creative/

https://www.pinterest.com/avantinatural/

Youtube

Avanti Natural

https://www.youtube.com/channel/UC8Q6ljhrJ56QXRF3vR4snMQ

Avanti Café

https://www.youtube.com/channel/UCYaIGYey-BCf7gIh1-DcSQA

Facebook

https://www.facebook.com/avanti.natural?ref=hl

https://www.facebook.com/pages/Avanti-Natural/665626266871334?ref=hl

https://www.facebook.com/pages/Avanti-Culinary-Consulting/166822256677277?ref=hl

https://www.facebook.com/pages/Chefs-Mark-Cleveland-Tanya-Fuqua/296158060441737?ref=hl

Twitter

https://twitter.com/AvantiNatural

Instagram

https://instagram.com/avantinatural/

Avanti Natural Website & Blog

http://avantinatural.com

http://avantinatural.com/blog.html

linkedin

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Roasted Elephant Garlic Green Dip

Served as a appetizer dip w/ Avanti flax crackers & organic romaine, garnished w/ grated cheese, sesame seeds & pineapple sage blossoms

Once you’ve made up a batch of Avanti Roasted Elephant Garlic Butter, you can transform some basic ingredients into this flavorful dip and spread.  In the greater scheme of culinary creations, this green dip is quite a healthful concoction.  It’s loaded w/ veggies and the dairy fat content is comparatively low.  Since it is nice and cheesy and good for nachos and other bubbling creations, most kids will like it.  
  

Make those old fashioned classic nachos turn green w/ flavor envy

It’s a good starter recipe to introduce the wee ones to the taste sensations of all those good greens.  You can use frozen spinach, kale, chard or a combo as well as green beans in this dish.  Just make sure to squeeze out any extra liquid.  You can also you baby bagged greens & zap them in the microwave, or sauté them with a splash of water, salt and pepper. 

Amount	Measure	Ingredient	Prep Method
2 ½	Cups	Cooked spinach or mixed greens	Well drained
1	Cup	Cooked green beans
2	Cups	Cream cheese
1	Cup	Cottage cheese

Add all of the above to the food processor and blend to smooth.  Meanwhile in a skillet simmer the following ingredients:

2/3	Cup	Roasted Elephant Garlic Butter
1	Tablespoon	Madeira	Optional
1	Cup	Onion	Minced
2	Cups	Cooked and peeled russet tater	Organic

Once onion is tender, after about 10 mins, add to food processor and blend well.  Then add:

2

Cups

Favorite grated cheese blend

I like a Mexi or Italian blend.  Or use a mix of Parmesan and Romano, Jack Cheddar, etc.

If desired add:

1 ½

Tablespoons

Citrus zest

Avanti green dip served pesto style atop romesco cauliflower & sprouted garbanzo linguine

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Eating Healthy & Delicious is a Win Win Win Situation!

Eat, Live & Party Well

Blog post by Chef Mark Cleveland

Avanti is the longstanding leader in organic, sustainable, local, flavorful cuisine in Orange County, CA.

Meaning 'forward' in Italian, Avanti Natural is a culinary philosophy that integrates the best of traditional European and Asian healthful eating with the latest nutritional information for optimum health.

At Avanti Natural, we believe that you don't have to sacrifice taste to eat healthy.  You can Eat Well & Live Well.  Follow us on social media to see what Avanti is up to now.  We are Whole Foods Experts.  Post photos of your versions of Avanti Natural recipes on our Facebook, Pinterest, Twitter, YouTube and Instagram pages.  Check our blog on the website for how to recipe blogs.  We’re excited to see and share your culinary creativity!

Avantinatural.com

Pinterest

https://www.pinterest.com/avantinatural/avanti-natural-lifestyle-media/

https://www.pinterest.com/avantinatural/mark-cleveland-creative/

https://www.pinterest.com/avantinatural/

Youtube

Avanti Natural

https://www.youtube.com/channel/UC8Q6ljhrJ56QXRF3vR4snMQ

Avanti Café

https://www.youtube.com/channel/UCYaIGYey-BCf7gIh1-DcSQA

Facebook

https://www.facebook.com/avanti.natural?ref=hl

https://www.facebook.com/pages/Avanti-Natural/665626266871334?ref=hl

https://www.facebook.com/pages/Avanti-Culinary-Consulting/166822256677277?ref=hl

https://www.facebook.com/pages/Chefs-Mark-Cleveland-Tanya-Fuqua/296158060441737?ref=hl

Twitter

https://twitter.com/AvantiNatural

Instagram

https://instagram.com/avantinatural/

Avanti Natural Website & Blog

http://avantinatural.com

http://avantinatural.com/blog.html

linkedin

https://www.linkedin.com/pub/mark-cleveland/b9/a1/823