Avanti Cafe Musings
What we find interesting from an Avanti perspective
Tuesday, September 23, 2014
Basil Bonanza Brings Bees
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Rooting African Purple Basil Cuttings in Water! Here’s a detailed step-by-step companion in photos to expand upon our Basil Bl...
Tuesday, August 26, 2014
Three Seed Flatbread/Crust
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Wheat? Yeast? Gluten Free? What'll I do??? Grain bashing be damned. At Avanti, we've never wavered, when it comes to ba...
Friday, August 22, 2014
Gin Martini Musings
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Syrah grape + African blue basil + Sea salted grapefruit Building the perfect gin martini requires a stoic gentle dexterity....
Wednesday, August 20, 2014
Gluten Free Clafoutis :: Exotic French Dessert Avanti Style ::
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Feeling French this summer? Here's an exotic dessert from the Avanti Natural Kitchen. It's not difficult to prepare. It's les...
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