Avanti Cafe Musings

What we find interesting from an Avanti perspective

Tuesday, September 23, 2014

Basil Bonanza Brings Bees

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Rooting African Purple Basil Cuttings in Water! Here’s a detailed step-by-step companion in photos to expand upon our Basil Bl...
Tuesday, August 26, 2014

Three Seed Flatbread/Crust

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Wheat? Yeast? Gluten Free?  What'll I do???  Grain bashing be damned.  At Avanti, we've never wavered, when it comes to ba...
Friday, August 22, 2014

Gin Martini Musings

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Syrah grape + African blue basil + Sea salted grapefruit Building the perfect gin martini requires a stoic gentle dexterity....
Wednesday, August 20, 2014

Gluten Free Clafoutis :: Exotic French Dessert Avanti Style ::

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Feeling French this summer?  Here's an exotic dessert from the Avanti Natural Kitchen.  It's not difficult to prepare.  It's les...
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