3 Mins Microwave High Power
Two to four servings
2 Medium Apples (I used organic pink lady)
1/3+ Cup Favorite Granola (I used honey multi grain)
1/4+ Cup Favorite Dried Fruit (I used golden raisins)
1/4+ Cup Favorite Nuts or Seeds (I used pepitas)
1/4+ Cup Sweetened condensed coconut milk
1 Small Citrus, juice & zest (I used Meyer lemon)
Shaved chocolate for garnish
Cut and core apples. A melon baller works great to remove just the center core. Arrange the 4 halves in a small baking dish & sprinkle with citrus zest. Top lightly w/ nuts or seeds & dried fruit. You can either top the apples as I did, or add more of the flavor toppings & create an apple crisp if you’d like. Add granola, then more seeds & fruit, drizzle w/ condensed milk & squeeze the citrus juice over top. Place the dish into a Ready.Chef.GO! bag and microwave on high for 3 mins. Let cool in bag for about 30 seconds to reduce steam. Served garnished w/ shaved chocolate if desired. These are also great w/ sorbet, ice creams of all kinds and whipped coconut milk or cream.
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Blog post by Chef Mark Cleveland
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Pasta Fagioli Video https://vimeo.com/133115733